NY Strip Steak

Our 6–8 oz New York Strip Steak is a customer favorite—tender, juicy, and full of bold, beefy flavor. Hand-cut from the short loin of our Black Angus cattle, this premium steak offers the perfect balance of marbling and lean meat, making it ideal for grilling, pan-searing, or broiling.

With every bite, you’ll taste the difference of beef that’s grass-fed, grain-finished, and raised with care on our family farm. Whether it’s a weeknight dinner or a special occasion, the New York Strip delivers steakhouse quality right at your table.